Mother’s Day approaches! Be ready to make mom feel special with these Low-Carb Mother’s Day Breakfast and Brunch Recipes. These recipes can be part of a low-carb, keto, diabetic, Atkins, gluten-free, grain-free, THM, or Banting Diet.
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How do you show your mother some appreciation on Mother’s Day? I used to make my mother breakfast in bed and give her a card I had made myself. Sometimes I would give her a handful of wild flowers I had picked on my own.
Now that I live hundreds of miles away, I can no longer do these things. Even though I’m far away, I still try to make Mother’s Day special. Now, to show my appreciation, I send my mother a card and take the time to call her and spend some time chatting.
Now that I am a mother, my own children usually make me breakfast. My son always makes the bacon and Harper makes some sort of special treat–maybe low-carb waffles or muffins. Sometimes they bring me breakfast in bed, complete with a cup of hot tea and a flower on the tray. Sometimes we eat at the dining room table together. However they do it, it always makes me feel a little bit special and grateful that they take a little time out of their day to do something for me.
Everybody does Mother’s day a little bit differently. I’ve put together some recipes that can fit all kinds of tastes and lifestyles. There are super-quick recipes, make-ahead recipes, recipes for moms with a sweet tooth, recipes for egg-lovers, and recipes for egg haters.
Many of these recipes are from my own blog, but I also reached out to other bloggers to expand the variety. Don’t see what you want here? Try searching for breakfast recipes. I have several recipes on the blog that I have not included here.
I want to wish all of the moms out there a Happy Mother’s day! Enjoy!
What could be more special than having steak for breakfast on Mother’s Day? This steak hash recipe makes a perfect low-carb breakfast.
This beautiful Baklava Braid contains walnuts, spices and honey-flavored syrup. It looks impressive, but isn’t difficult to make.
Have a busy Mother’s Day planned? These Egg Muffins make a great grab and go option!
Our biscuits taste the best of any low-carb or gluten-free biscuit I have ever eaten. A basket of these is sure to make the day special!
This sausage gravy is a low-carb version of the southern classic. It’s perfect spooned over our low-carb biscuits.
A simple breakfast casserole with eggs, sausage, and vegetable. Make it ahead and warm it up just before serving. Easy Paleo Breakfast Casserole with Sausage
These bear claws look just like the ones you see in the bakery, but are low-carb, gluten-free and taste even better. They are chocked full of an almond filling.
Add some spice to Mother’s Day with this easy frittata.
Is your mom a chocoholic? These donuts might be just the thing to make her day!
Short on time or not much of a chef? This delicious smoothie is super easy and is made in the blender.
Busy mother’s day morning? Make these breakfast pocket ahead of time, reheat and take them with you!
You can’t go wrong with a traditional frittata! This one has bacon, spinach, and tomato, as well as ricotta cheese.
These apple spice muffins are one of my favorite make-ahead breakfast foods. A batch of these will give mom breakfast all week! While apple isn’t low-carb, these muffins contain just enough for real apple flavor.
These banana nut pancakes have big banana flavor without the banana. Serve them up with some sweetened whipped cream to make mom feel really special.
One look at the coconut flour crepes makes me weak in the knees. Just can’t go wrong with strawberries and whipped cream!
Here’s another recipe for chocolate lovers! These muffins taste great fresh, but are just as good when made ahead and reheated.
Meat-loving moms will love this frittata. It contains mushrooms, tomatoes, bacon and sausage!