Simply So Healthy, LLC is not responsible for the outcomes of any recipe you follow from the simplysohealthy.com website, or any recipe from websites that are linked to from our site.
We do our best to ensure that our recipes can be replicated, but there are many variables when it comes to cooking. The type of cookware, brands of ingredients, cooking skill, types of appliances, elevation, and any substitutions used can all make a difference. People also have different tastes the prefer and respond differently to foods. We cannot guarantee that you will achieve a satisfying outcome with any recipe.
Nutritional Information on Recipes Disclaimer:
We provide nutritional information for our recipes as a courtesy to our community readers and are not responsible for any miscalculations. The data is calculated using third party tools such as MyFitnessPal app, and other software. To calculate net carbs, we remove sugar alcohols such as erythritol and fibers because for most people, fiber & sugar alcohols don’t affect blood glucose levels. We always try to make the nutrition facts as accurate as possible but due to many factors such as the accuracy of the software we use, brands of ingredients, types, and the way you measure and prepare your ingredients, the actual macros might vary. We encourage you to calculate the nutritional information of the recipe on your own and using the specific ingredients you use.
In addition, when we say a recipe is gluten-free, dairy-free, grain-free, or make any other claim, you must ingredients that are free of these compounds as well. Gluten, dairy and grains can hide in many types of foods including, but not limited to sausage, bacon, cheeses, sauces, as well as others. Therefore, whether or not the final recipe is free of a certain allergen is the responsibility of the person making the recipe.