Low-Carb Spicy Baked Shrimp

This recipe for Low-Carb Spicy Baked Shrimp is a family pleaser. These shrimp come out tender and flavorful and the recipe is super easy to make. This shrimp recipe can work for those on low-carb, keto, Atkins, gluten-free, or dairy free diets.

Course Main Course
Cuisine Cajun, Creole
Keyword easy dinner, keto shrimp recipe, low carb shrimp recipe, quick and easy main course, spicy shrimp recipe
Prep Time 10 minutes
Cook Time 10 minutes
Marinating time 1 hour
Servings 4
Calories 251.6 kcal
Author Annissa Slusher



  1. In a 9 X 13 baking dish, mix together the olive oil, honey replacement, lemon juice, soy sauce, garlic, paprika, sea salt, onion powder, oregano, red pepper flakes, cayenne pepper, black pepper, and cilantro.

    Keto-Spicy-Baked-Shrimp-making the marinade
  2. Stir in shrimp and be sure to coat them completely with the marinade. Cover and refrigerate for 1-2 hours. About 15 minutes before baking preheat oven to 450ยบ Fahrenheit.

    Low-Carb Spicy Baked Shrimp
  3. Bake until shrimp is cooked through completely, stirring once or twice

    Low-Carb Spicy Baked Shrimp -After baking

Recipe Notes

Net Carbs per serving: 3 grams (The carbs in this recipe will vary depending on which honey substitute you use. We used Pyure Harmless Honey which is fiber based.

Nutrition Facts
Low-Carb Spicy Baked Shrimp
Amount Per Serving (4 ounces)
Calories 251.6 Calories from Fat 138
% Daily Value*
Fat 15.3g24%
Saturated Fat 2.1g13%
Cholesterol 285.8mg95%
Sodium 1308.1mg57%
Potassium 130.6mg4%
Carbohydrates 5.9g2%
Fiber 3.1g13%
Sugar 0.5g1%
Protein 23.7g47%
Vitamin A 920%18%
Vitamin C 7.8%9%
Calcium 168.4%17%
Iron 3%17%
* Percent Daily Values are based on a 2000 calorie diet.